A relaxed half-day in a Karachay mountain village, where you’ll meet a local family and learn to make khychin, the famous Karachay stuffed flatbread, then enjoy it fresh with tea.

How it works

• Duration: about 4 hours
• Private car with hotel pickup and a private guide
• Hands-on cooking with a local host, then a home-style meal with tea
• Good all year round

Why you’ll love it

Kids love rolling the dough themselves, and the whole family gets a warm, genuine taste of Caucasus hospitality.

💡 Karachay cuisine is traditionally halal; tell us about any dietary needs in advance.

How booking works: choose your date and number of guests and send the request. Our team confirms within 24 hours and sends you a secure payment link. Arabic-speaking support is available on request.